Ambanja 72%

Regular price $7.50

The beans for this rich and delicious bar come from the Bejofo Plantation, part of the 2000 acre Akesson’s Estate in northwest Madagascar. This estate, run by Bertil Akesson, and started by his father, has been producing fine cacao and spices for a generation. 

This bar has a smooth chocolate flavour with immediate aromas of cherry or raspberry and exemplifies the complexity of fine flavoured cacao.

INGREDIENTS: organic cacao, organic cane sugar. 

Gluten-free, vegan

WEIGHT: 38 grams

AWARDS: 2018 Academy of Chocolate Awards, Silver 

PRODUCER: Akesson’s Estate, Madagascar

CULTIVAR: Trinitario

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Shipping in summer heat

Our chocolate shouldn't be shipped between June 1st and September 1st - however if you live close to Uxbridge or Toronto, let us know in your order, and we can deliver. Add your name here and we will inform you when we are shipping once again. Keep eating local chocolate!!

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